Northern Ridge: Evolution of an Iowa berry farm

By Cindy Hadish for Radish Magazine OXFORD – With growing interest from restaurants, schools and grocery stores for fresh, local produce, Northern Ridge Berry Farm has evolved beyond its namesake berries. “We put close to 35,000 to 40,000 plants in the ground this year,” co-owner David Lacina said of the broccoli, Brussels sprouts, kale, peppers, […]